Cristof's on McGregor Menu
Welcome to Cristof's on McGregor, a culinary gem located at 10231 McGregor Blvd, Fort Myers, FL. This vibrant eatery specializes in American seafood and salads, offering a delightful menu that caters to a variety of tastes. Enjoy everything from the addictive Bruschetta to the hearty Cajun Beer Battered Fish and Chips, each dish crafted with fresh ingredients and bursting with flavor.
Cristof's creates a welcoming atmosphere, perfect for brunch with friends or an intimate dinner with family. With options like Southern Bouillabaisse and generous portion sizes, there’s something for everyone. Plus, their dedication to sustainability shines through with reusable tableware.
- Vegan options available
- Outdoor seating with a cozy ambiance
- Top-notch service, as praised by repeat customers
Whether you're celebrating a special occasion or just craving comfort food, Cristof's on McGregor promises an unforgettable dining experience.
Dinner Appetizers
Bruschetta
Toasted sourdough bread topped with vine ripe tomatoes marinated in garlic, fresh herbs and olive oil, and finished with mozzarella cheese
Caprese Salad
Slices of fresh tomatoes and mozzarella cheese drizzled with balsamic dressing
Side Garden Salad
Our house speciality salad
Side Caesar Salad
Our house speciality salad
Dinner Soups and Salads
Dinner Entrees
The Big House Burger
Premium ground beef on a toasted brioche bun topped with lettuce, tomato and onion. Served with home cut steak fries. Add cheese or bacon for an additional charge
New York Strip
Choice beef, served with home cut steak fries and vegetable of the day. Add grilled mushrooms and onions or black peppercorn cream sauce for an additional charge
Grilled Vegetarian Plate
Yellow squash, zucchini, red and green peppers, onions and fresh tomatoes grilled to perfection and drizzled with balsamic reduction
Baked Eggplant Parmigiana
Layers of grilled eggplant baked with homemade marinara sauce and Parmesan cheese
Dinner Vegetarian
Dinner Seafood
Cajun Beer Battered Fish and Chips
Battered cod served with home cut steak fries and Cajun dip
Southern Bouillabaisse
Catch of the day, shrimps, scallops and mussels in a Cajun seafood broth over baby spinach